A Taste for Cabernet at Dusk

Experience the ultimate Wine & Food Pairing at Sequoia Grove Winery, crafted by Executive Chef Spencer Conaty, whose expertise in Japanese and Michelin-starred cuisine brings a unique twist to Napa Valley. Discover the surprising versatility of Cabernet Sauvignon through a multi-course journey featuring our finest single-vineyard, Reserve Cabernet, and our top wine, Cambium, paired with unconventional dishes that highlight Sequoia Grove’s terroir. With limited reservations available, secure your spot now for an exclusive and unforgettable culinary adventure.

Limited Evening Seatings

5:30 PM | Select Fridays

More dates coming soon!

Non-Member: $175 per person | Club Member: $100 per person, limited to 4

For questions, contact our reservation line at 707-339-5757 or [email protected]

Hosted in our private Cambium Room

All guests must be 21 years of age or older; limit 6 per party

Experience Duration: 90 Minutes

Summer menu

2023 Haire Vineyard Chardonnay
Tuna Crudo
Compressed Watermelon | Four-day Sauce

2017 Rutherford Bench Reserve Cabernet Sauvignon
Education Plate

2015 Tonella Vineyard Cabernet Sauvignon
Toybox Cherry Tomato Salad
Burrata Foam | Basil | Toasted Rye

2019 Christian Vineyard Cabernet Sauvignon
Cavatelli Succotash
House made Pasta | Yellow Corn | Bell Pepper | Zucchini | Pancetta

2017 Cambium
Pan-Seared Sea Bass
Smoked Eggplant Puree | Citrus Beurre Blanc | Crispy Brassicas

To inquire about a larger group event at Sequoia Grove (9 or more guests), please contact us at 707-339-5757 or email [email protected].

We are able to accommodate most dietary restrictions and allergies with 72 hours advance notice. At this time, we are unable to accommodate vegan requests.

Learn More About The Winery

Visit Our Rutherford Estate

Fully Customizable Wine Club

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