Recipes

Find the best wine pairing recipes thanks to the team at Sequoia Grove Winery. Explore our collection and get cooking!

Short Rib Chili

Warm up your week with this simple twist on classic chili. Whether you’re sharing with friends or wanting a cozy night in, this dish won’t disappoint. Don’t forget the perfect pair to this dish. Syrah is bold and savory, making it an ideal match for a nice bowl of chili.

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Pimento Cheese Dip

Have you seen this on our Patio Pairing menu? It’s a simple & savory addition to your snack rotation!

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Caramelized Onion & Black Garlic Dip

Have you seen this on our Patio Pairing menu? This crowd pleasing dip is super simple to make and an exciting addition to any event!

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Chef Britny’s Fried Olives

You don’t have to come in for a tasting to enjoy this delightful treat – follow this recipe and learn how to make Chef Britny’s Fried Olives in the comfort of you’re own home!

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Chef Britny’s Mole

This sauce is great with any type of protein, but Chef Britny likes it best with grilled swordfish or roasted chicken thighs.

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Beet Wellington

This vegetarian dish is a nod to the classic Beef Wellington. A more deconstructed version, this dish is simple to put together and has enough umami to stand up to Cabernet and provide satisfaction without any meat required.

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Buttermilk Fried Quail And Waffles

This is a really whimsical take on the classic fried chicken and waffles. Chef Britny serves hers with chive butter and syrup made with Sequoia Grove Cabernet Sauvignon grapes, but subbing that for maple syrup or even some grape jelly would be a nice combo as well.

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Short Rib Chili

This is dish is the perfect way to add some warmth into your week.

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Lamb Bolognese

Say goodbye to the same old pasta dish and hello to this rich and savory lamb Bolognese. Fresh vegetables and herbs come together to complement the lamb in a sauce so decadent you have to try it for yourself. To enhance this meal, pair with a Stagecoach Cabernet Sauvignon. This dish helps to bring out all the bold Cab flavors.

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Grilled Swordfish with Romesco Sauce

Looking for your next food and wine adventure? Try this amazing grilled swordfish in colorful Romesco sauce. This sauce complements the fish with bright bold flavors. If you want to impress your guests, pair this dish with our Napa Valley Cabernet Franc. This wine complements this dish without distracting from its flavor.

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22 Recipes

Find Your Perfect Pairing

Can’t decide which wine to pair with your next meal? Our team of chefs and sommeliers have poured their expertise into an innovate quiz that helps you find the perfect pairing. Give it a try!

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