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This reddish-black Cabernet Sauvignon has aromas of blackberry, sweet tobacco, and leather, with a floral component of violets, as well as juicy black raspberry, and undertones of granite, wet stone, and clove. On the palate, the wine is full of spice, clove, mocha, bittersweet chocolate, and chocolate covered cherries, flowing into a flavorful finish. Cellar 10-15 years or decant when young. 93 Points – Robert Parker, Wine Advocate