Tastefully Napa Valley

Forget all of the “rules” you were taught about pairing food with wine and be guided on a wine and food odyssey by our welcoming hosts and Winery Chef Britny Maureze. Savor both our Single-Vineyard and Reserve wines with unconventional food pairings designed to showcase how Cabernet Sauvignon works well with across many cuisines. Reservations are limited.

Hosted in our private Cambium Room

Indulge in a journey through many of our esteemed single-vineyard Cabernet wines, learning more about renowned AVAs in Napa Valley taste by taste. Each wine is crafted to highlight the unique terroir and growing conditions of the individual vineyard site from which it’s born.

Hosted in our beautiful estate gardens (weather permitting) or historic barn, circa 1908.

Dabble and sip through many of the varieties that often make up Cabernet blends such as Merlot, Cabernet Franc and Malbec, as well as our coveted Rutherford Bench Reserve Cabernet Sauvignon. This tasting is a true tribute to the varietal character of each grape, the relationship between grower and winemaker, and is the perfect introduction to Sequoia Grove.

Hosted in our beautiful estate gardens (weather permitting) or historic barn, circa 1908.

Advance reservations are required for parties of 9 or more. Prices listed above are subject to change depending on group size and needs. To inquire about a larger group event at Sequoia Grove (9 or more guests), please contact us at 800-851-7841 or email [email protected]